FAQs and Myths
Whether you're curious, skeptical, or already exploring vegan living, you may have heard some of these questions and myths before. Clear answers to common questions, grounded in evidence and shared with compassion. We've collected thoughtful answers to common questions, backed by clear answers and evidence-based facts, to help guide you with both clarity and compassion.
Important:
Always determine what’s best for you based on your age, activity level, and health status in consultation with your primary care doctor. The responses shared where data is provided were compiled leveraging trusted resources, such as these well-respected teaching hospitals, including Mayo Clinic, Cleveland Clinic, Johns Hopkins, and the non-profit organization NutritionFacts.org. More on them in our Resources section.
FAQs and Myths We Often Encounter:
Where do vegans get calcium? Doesn’t calcium only come from dairy?
Where can I get both protein and calcium from plant-based foods and plant milks?
Are vitamins and/or supplements required living a vegan lifestyle?
How much nutrition training do doctors receive in the US and worldwide?
Why do vegans say veganism helps humans, our health, and the planet, not just animals?
Why do vegans say we could collectively eliminate world hunger by choosing a vegan lifestyle?
How many land and aquatic animals are killed annually in the US and worldwide?
What animals are most commonly used in testing, and what actually happens inside testing facilities?
Why do vegans not eat animal‑derived foods and foods taken from animals?
How can I recreate my favorite sweet and savory dishes as a vegan?
Is it hard to dine out as a vegan, especially when you’re with a group and can’t pick the restaurant?










































































